“Can you make biscuits with cheese?”
“What, like today?”
“Uhhhh… sure?”
2 cups white lily self raising flour, 6 Tablespoons butter, 3/4 c milk, 40g of unknown cheese (Mollie mixed some), other unknown amounts of uncertain spices (minced garlic and onion powder for sure). 18 minutes at 450 in a muffin pan.